Cream Cheese Cookies
Monday, March 21, 2005
INGREDIENTS:
1/2 cup packed brown sugar
1/2 cup margarine
1 cup Bisquick
1/2 walnuts
8 oz cream cheese
1/2 cup sugar
1 Tbsp lemon
2 tsp milk
1/2 tsp vanilla
1 egg
DIRECTIONS:
Preheat oven to 350. Grease square 8x8x2 pan. Beat brown sugar and butter till fluffy. Stir in Bisquick and walnuts till crumbly, reserving one cup. Press remaining mixture in pan. Bake 12 min. Mix cream cheese and sugar. Beat in remaining ingredients till smooth. Spread cream cheese mixture over layer in pan. Sprinkle with reserved. Bake until center is firm about 25 minutes. Cut into 2 inch squares, and store in refrigerator.
Labels: Cookies and Biscuits
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