Apple Brown Butter
Tuesday, February 15, 2005
INGREDIENTS:
1/2 cup butter
1/2 cup brown sugar
1/2 cup oatmeal
4 to 6 tart baking apples
DIRECTIONS:
Preheat oven to 350. Beat together butter and sugar. Add oatmeal to make a stiff batter/dough. Peel, core and thinly slice the apples. Lightly butter a casserole dish large enough to hold the apples. Place all of the apples in the buttered casserole. Spread the topping over the apples. Bake one hour. Serve with heavy cream, whipped cream, ice cream or just eat it plain.
colours fill my life with wonders ♥ @ 11:34 PM